Thursday, November 26, 2015

Key Lime Pie

4 8oz cream cheese
1 pt. sour cream
2 C. sugar
3-5 limes
2 t. vanilla
3 gram cracker crusts

Let cream cheese soften to room temperature.
Cream with sugar.
Blend in Sour cream.
Add limes until tangy
Add vanilla.
Mix well.
Add food coloring as desired and pour into crusts.
Bake @325 for  40 min.
Cool and enjoy!

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